Sambal Goreng Daging

Fried Meat Condiment

Ingredients:
• 500 grams of beef, boiled, sliced
• 3 pieces red chilli, sliced thinly
• 2 pieces of bay
• 10 cm leaf Serai
• 250 millimeter liter milk
• 2 tablespoon vegetable oil, for menumis

Mashed spices:
• 4 cloves garlic
• 5 grains candlenut
• 4 red chili fruit
• lengkuas 1 centimeters
• ginger 1 centimeters

Method:
• Tumis ingredients until fragrant, enter the meat, slices of red chili and coconut milk. Poke to coagulate.
• Lift, served

Sambal Goreng Daging

Bahan:

• 500 gram daging sapi, rebus, iris


• 3 buah cabai merah, iris tipis


• 2 lembar daun salam


• 10 cm daun serai, memarkan


• 250 mili liter santan


• 2 sendok makan minyak sayur, untuk menumis

Bumbu Dihaluskan:

• 4 siung bawang putih


• 5 butir kemiri


• 4 buah cabai merah


• 1 centimeter lengkuas


• 1 centimeter jahe

Cara Membuat:

• Tumis bumbu hingga harum, masukkan daging, cabai merah iris dan santan. Aduk hingga mengental.


• Angkat, sajikan